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Registrability of scent marks: comparative analysis of international best practices and Armenia regulation

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dc.contributor.advisor Knyazyan, Sarkis
dc.contributor.author Khachatryan, Nune
dc.date.accessioned 2021-11-04T07:37:16Z
dc.date.available 2021-11-04T07:37:16Z
dc.date.created 2019
dc.date.issued 2019
dc.identifier.uri https://dspace.aua.am/xmlui/handle/123456789/2049
dc.description Thesis en_US
dc.description.abstract The main purpose of this paper is to examine whether scent marks generally can be registered as a trademark in practice. Particularly, when does a scent reach the threshold of non-functionality and distinctiveness that enables it to be protected as a trademark? Furthermore, what kind of evidence should the applicant provide in order to get the scent marks registered as a trademark? In this regard, international best practices will be studied, including the world’s major intellectual property jurisdictions. en_US
dc.language.iso en_US en_US
dc.publisher American University of Armenia en_US
dc.subject 2019 en_US
dc.subject AUA en_US
dc.subject American University of Armenia (AUA) en_US
dc.subject Trademarks en_US
dc.subject Scent marks en_US
dc.subject Australia en_US
dc.subject USA en_US
dc.subject EU en_US
dc.subject Hong-Kong en_US
dc.subject Scent marketing en_US
dc.subject Marketing en_US
dc.subject Law and legislation--Armenia en_US
dc.title Registrability of scent marks: comparative analysis of international best practices and Armenia regulation en_US
dc.type Thesis en_US


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